Ovarian Cysts and The Use of Soy Products
September 12, 2009 // Posted by: admin // Category: cheap plus size clothingby Louis Cruz
There is a great confusion about the main cause of ovarian cysts. Too much estrogen! Or what we know in alternative medicine as estrogen dominance. Prior to ovulation, there is supposed to be a surge of progesterone to help the egg to be released and at the same time prevent the formation of permanent cysts. When this doesn’t happen, these cysts will grow with every menstrual cycle. The problem becomes chronic. We see health doctors recommending hormones to shrink these cysts with no attempt in trying to get the body to regulate it’s own hormonal problem. Estrogen is the main culprit. Progesterone is a good guy (or should I say gal). There are many factors that cause estrogen dominance:
- Obesity – Fat is a producer of estrogen
- Diet high in fat – the more fat you eat the more fat you have and as a result more estrogen
- Lack of Fiber
- Dysfunctional liver
- Not eating enough cruciferous vegetables such as Broccoli and Cabbage
- Lack of exercise – woman who are athletic tend to not get their menses
Since the discovery of Soy and it’s benefits many have started to use Soy products liberally. We also have some form of Soy almost in everything we purchase in the supermarket ( soy oil, soy isolates, soy lecitthin to mention a few). Studies have shown clearly that cultures that use soy as part of their diets have less:
- Heart attacks
- Lower cholesterol levels
- Lower incidence for female cancers such as breast cancer
- Stronger bones
- Lower rates of prostate cancer
These studies found out that the main reason for this was a substance called genistein which had phytoestrogenic properties. In other words, Soy has a form of estrogen that binds to receptors and blocks the bad estrogen of the body preventing these problems. So after this discovery Americans started using Soy products exessively.Soy milk for the cereal, soy yogurt, soy patties, soy burgers, soy in everthing! The result of this was the opposite of what was expected and contrary to the results that the other cultures were obtaining.
What is the Reason
Most asian and oriental cultures that use Tofu or Soy products use it in small amounts. It is more like a once or twice a week condiment or used in small amounts of food. Used this way soy is beneficial.
Soy and Ovarian cysts
So the question is: Can a woman who has Ovarian cysts use soy products. If Soy has a factor that acts like estrogen wouldn’t soy cause more estrogen dominance? My answer is if you use large amounts of soy products on a daily basis you find yourself in trouble and causing those ovarian cysts to grow. The phytoestrogen in soy will stimulate too much these cysts and cause trouble.
But if you use Soy products in small amounts no more than 2-3 times per week, then the answer is soy will actually help in preventing this problem and may even help improve.Small amounts of Soy are beneficial while large amounts of Soy cause trouble. This is why we see these opposing reports of the bad and the good of soy. Some defend it and some hate it.
Conclusion: Use small amounts of soy 2-3 times a weeks and you will not have any problem or make your ovarian cysts get worse. Tamoxifen is a medication that is given to young woman who have breast or female cancers that are due to estrogen . Tamoxifen is a weak estrogen that prevents the estrogen of the body to stimulate cancer growth. The same principle applies to Soy. Use small amount and it will keep you health. Large amounts will hurt you!!
For a Free 5 day Email Mini Course on Ovarian Cysts: http://TheOvarianCystCure.com/blog